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The application of biochar is one of the soil conservation best practices suggested by WEF. Photo: GIZ/Tim Brunauer Attribution-ShareAlike 4.0 International (CC BY-SA 4.0)GIZ/Tim Brunauer Attribution-ShareAlike 4.0 International (CC BY-SA 4.0)

“Support and rewards are needed to preserve soil and climate mitigation”, WEF says

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World Economic Forum shows the link between soil health and climate mitigation. Supporting farmers by rewarding soil- and climate-friendly practices is crucial
During the period under investigation, soil sealing covered almost 1,500 km2. Photo: Pxhere CC0 Public Domain Free for personal and commercial use No attribution requiredPxhere CC0 Public Domain Free for personal and commercial use No attribution required

Europe has lost 3,600 km2 of soil due to land take in seven years

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Between 2012 and 2018, soil loss mainly affected suburbs and semi-rural areas that play a key role in ecological balance with severe consequences for the climate, the European Environment Agency says
Peat clods cut to be used for horticulture and gardening. An activity that endangers the survival of the precious peat bogs. PHOTO: bernswaelz from a href = "https://pixabay.com/it/?utm_source=link-attribution&utm_medium=referral&utm_campaign=image&utm_content=1263431"> Pixabay

The UK proposal: “No more peat for gardening”

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Peatlands are essential carbon sinks. But conservation efforts are threatened by the use of peat for gardening and horticulture. In 2020, 2.3 million cubic meters were used in the United Kingdom. The Wildlife Trusts propose to definitively ban this practice
La siccità è favorita dal cambiamento climatico e contribuisce essa stessa ad alimentare ulteriormente il fenomeno. Foto: Pixabay License Libera per usi commerciali Attribuzione non richiesta

Drought, invertebrates, and carbon: the vicious cycle affecting soil and climate

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Drought limits the action of invertebrates and their ability to store organic carbon in soil, according to research from Switzerland. A finding with obvious implications for climate change
Total emissions from the agricultural sector in Europe fell by 20.7 percent between 1990 and 2020. Photo: CC0 Public Domain Free for personal and commercial use No attribution requiredCC0 Public Domain Free for personal and commercial use No attribution required

Agriculture and soil contributed to declining emissions in Europe

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Between 1990 and 2020, annual CO2 equivalent emissions fell from 5.65 billion tons to 3.7 billion tons. Reductions in fertilizer use and livestock population have made an important contribution. While in soil, absorbed carbon exceeds the amount emitted
Some companies are developing virtual reality programs to raise awareness of deforestation. Photo: Vu Hoang Attribution 2.0 Generic (CC BY 2.0)Vu Hoang Attribution 2.0 Generic (CC BY 2.0)

It takes a little empathy to fight deforestation

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Sustainability Times: deforestation is perceived by many as a distant and uninvolving issue. The solution? Building empathy through the digital experience provided by virtual reality
By 2070, the Planet's soils are at risk of losing 40 percent of their biological crusts. Photo: USFWS Mountain-Prairie Attribution 2.0 Generic (CC BY 2.0)USFWS Mountain-Prairie Attribution 2.0 Generic (CC BY 2.0)

The world may lose biological crusts due to climate change

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Biological crusts are crucial to the survival of the soil and its ecosystem. But climate change now threatens to wipe them out, a study from Geological Survey has warned
During the 21st century, Nigeria has lost more than one million hectares of forest. Photo: Terry Sunderland/CIFOR Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0)Terry Sunderland/CIFOR Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0)

Fires and poverty fuel deforestation in Nigeria

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From 2002 to 2021, the protected area in southwest Nigeria lost 45 percent of its primary forest. The burden of fires is crucial. Socioeconomic and demographic factors are driving the trend
Fish smoking and the resulting demand for firewood are a major driver of deforestation. Photo: T.K. Naliaka Attribution-ShareAlike 4.0 International (CC BY-SA 4.0)T.K. Naliaka Attribution-ShareAlike 4.0 International (CC BY-SA 4.0)

Smoked fish is driving deforestation up in Congo-Brazzaville

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In the Republic of Congo, growing demand for firewood is fueling deforestation. After mangroves, alarm now extends to inland forests
In the 21st century, 90 percent of deforestation affected tropical forests, which lost 157 million hectares from 2000 to 2018. Photo: Kate Evans/CIFOR Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0)Kate Evans/CIFOR Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0)

Deforestation slows but global forests are still in danger

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The results of the latest FAO survey: agriculture and livestock fuel forests destruction. Tropical regions are the epicenter of the problem. The protection of forested areas could save 3.6 billion tons of CO2 each year.

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It’s beneath our feet but we never think about its value. We tread on it, we mistreat it, but a healthy, fertile soil means life. It’s time to take care of the soil and each one of us can and must make a difference.

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    • Coldiretti
    • Novamont
    • Politecnico di Torino