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Numbers compiled by NASA show that in the U.S. Midwest., corn fields with low tillage levels have a 3.3% higher yield. Photo: Pixabay License Free for commercial use Attribution not requiredPixabay License Free for commercial use Attribution not required

NASA takes care of soil protection for farmers’ sake

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NASA satellite data helps American farmers to choose the best practices to protect soil and its productivity.
In Madison, Wisconsin, scientists measured trees ability to lower temperatures. Photo: Pixabay License. Free for commercial use Attribution not requiredPixabay License. Free for commercial use Attribution not required

Trees (not air conditioning) will save cities from burning weather

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Trees are "the most effective technology" in countering extreme temperatures according to figures from an American study
Tibet, China. Desertification is heavily threatening Central Asia. Photo: Christopher Michel Attribution 2.0 General (CC BY 2.0)Christopher Michel Attribution 2.0 General (CC BY 2.0)

Anti-desertification Chinese sea buckthorn brings a new hope for Asia

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Half a century of care to regenerate 50 square kilometers of arid land in Tibet. This is how a resilient plant has beaten desertification
Protecting the soil ecosystem contributes to human health, the WHO said recently. Photo: USDA Natural Resources Conservation Service Attribution-ShareAlike 2.0 Generic (CC BY-SA 2.0)USDA Natural Resources Conservation Service Attribution-ShareAlike 2.0 Generic (CC BY-SA 2.0)

Microbes and biodiversity. Here’s why a healthy soil is so important for human health

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As soil allies, microbes are a resource for people' immune systems. Protecting biodiversity therefore means preserving our health.
circular bioeconomy, waste recycling green economy

The post-pandemic crisis does not scare the European bioeconomy

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The 7th report "Bioeconomy in Europe" by Intesa San Paolo: the total turnover in 2020 is worth 320 billion, with 2 million employees.
Few data and one truth according to FAO: soil pollution is one of the most dangerous global threats. Photo: Pixabay License Free for commercial use No attribution requiredPixabay License Free for commercial use No attribution required

Soil pollution is responsible for 20% of agricultural productivity loss, FAO warns

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New FAO report on global land pollution unveiled. The size of the problem is known, the lack of data weighs. Now is certainly time to act
Bialowieza in Poland is one of Europe's most famous primary forests. Photo: Merlin Attribution-ShareAlike 3.0 Unported (CC BY-SA 3.0)Merlin Attribution-ShareAlike 3.0 Unported (CC BY-SA 3.0)

Europe’s primary forests are such a buried treasure. And we must protect them

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A study by the EU Commission's JRC sheds a new light on Europe's primary forests. A gem we still know too little
Nitrogen is used in agriculture as the basic element of many fertilizers. It is an essential factor for plant growth but also a potential source of pollution. Photo: Adrian S. Pye Attribution-ShareAlike 2.0 Generic (CC BY-SA 2.0)Adrian S. Pye Attribution-ShareAlike 2.0 Generic (CC BY-SA 2.0)

Double-edged nitrogen is one more reason for a sustainable agriculture

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How to manage nitrogen use to reduce environmental impact and protect soils. An Australian study provides guidance for firms and consumers
In the Amazon, large-scale agriculture is reducing rainfall volumes and fueling surface warming. Photo: Sam Beebe Attribution 2.0 Generic (CC BY 2.0)Sam Beebe Attribution 2.0 Generic (CC BY 2.0)

Amazon agricultural boom is speeding up climate change

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Researchers' alarm: large-scale cultivation in the Amazon causes a decrease in rainfall and an increase in temperatures.
The carbon great escape: Brazilian Amazon experienced a net loss of 670 million tons between 2010 and 2019. Photo: Neil Palmer/CIAT Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0)Neil Palmer/CIAT Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0)

Brazilian Amazon is releasing more carbon than it stores

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Between 2010 and 2019, the Brazilian forest emitted 4.45 billion tons of carbon dioxide while absorbing only 3.78