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Agricultural soil in the Canadian province of Saskatchewan. Photo: Diane Attribution-NonCommercial-ShareAlike 2.0 Generic (CC BY-NC-SA 2.0)Photo: Diane Attribution-NonCommercial-ShareAlike 2.0 Generic (CC BY-NC-SA 2.0)

In Canada, science and traditional practices help protect soil health

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A University of Saskatchewan project aims to create soil health workshops with Native communities and farmers. By encouraging input reduction and diversification of crops and landscapes
Peptides produced by bacteria can target plant pathogens without harming the soil's useful microbiome. Photo: Pxhere CC0 Public Domain Free for personal and commercial use No attribution requiredPxhere CC0 Public Domain Free for personal and commercial use No attribution required

Dutch researchers bet on bacteria to reduce pesticide use

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Researchers at the University of Wageningen in the Netherlands will study the potential of bacteria to fight plant pests without damaging the soil ecosystem. Crucial is the action of peptides, biodegradable proteins produced by the microorganisms
Tra le forme di agricoltura mista, l’agropastorizia combina le coltivazioni e l’allevamento del bestiame. Foto: Michael Trolove Attribution-ShareAlike 2.0 Generic (CC BY-SA 2.0)

EU agriculture mixes strategies against climate and geopolitical shocks

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Combining different crops and mixing agriculture with livestock and forest management makes it possible to better respond to climate challenges and current crises. From Horizon magazine, a review of two European projects
Soil organisms account for nearly a quarter of all living species and provide important ecosystem services. Photo: rawpixel CC0 1.0 Universal (CC0 1.0) Public Domain Dedicationrawpixel CC0 1.0 Universal (CC0 1.0) Public Domain Dedication

Soil damage impacts underground wildlife longer

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According to a British study, in soil subject to human impact the restoration is slower organisms living underground than in surface. New perspectives in research are needed to protect biodiversity
By consuming plant material, herbivores divert potential fuel from wildfires. Photo: World Wildlife CC0 1.0 Universal (CC0 1.0) Public Domain DedicationWorld Wildlife CC0 1.0 Universal (CC0 1.0) Public Domain Dedication

Herbivores are a surprising ally of climate and soil

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Far from being destructive, herbivores contribute to climate change mitigation, according to a new research. Their ability to prevent wildfires and return carbon and seeds to the soil is crucial
Invertebrates, play key functions in soil balance. Photo: s shepherd Attribution 2.0 Generic (CC BY 2.0) s shepherd Attribution 2.0 Generic (CC BY 2.0)

Missing invertebrates: the UK has already lost a third of its earthworms

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The biodiversity crisis is also affecting invertebrates. In the United Kingdom, says a study by the British Trust for Ornithology (BTO), the abundance of earthworms in the soil declined by 33 to 41 percent. Poor agricultural practices are a crucial determinant
Grazing may have negative effects in warmer arid areas with highly seasonal rainfall and lower biodiversity Photo: John Coppi, CSIRO Attribution 3.0 Unported (CC BY 3.0)John Coppi, CSIRO Attribution 3.0 Unported (CC BY 3.0)

Climate and biodiversity impact the effect of grazing on soil

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Positive impacts of grazing on soil become negative as temperatures rise, an international research says. A more diversified vegetation presence helps offset the issue
Sustainable agriculture made a crucial contribution to the development of the Maya society. Photo: Diego Delso Attribution-ShareAlike 4.0 International (CC BY-SA 4.0)Diego Delso Attribution-ShareAlike 4.0 International (CC BY-SA 4.0)

Sustainable agriculture was crucial for ancient Maya’s society

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Proper soil and agricultural management enabled the growth of settlements originating in southern Mexico in ancient times, environmental DNA study by U.S. researchers has found
Over two decades, trees in Finnish forests have promoted carbon sequestration in the soil with an average growth of 36 grams per square meter. Photo: Ajattokoj Ahyaj Attribution-ShareAlike 3.0 Unported (CC BY-SA 3.0)Ajattokoj Ahyaj Attribution-ShareAlike 3.0 Unported (CC BY-SA 3.0)

Forests, climate and carbon storage: the lesson of Finnish trees

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A 20-year survey by the Helsinki Ministry of Agriculture highlights the role of trees in promoting soil carbon storage. Logging reduces the amount retained. Some species prove more successful than others in sequestration
British forests are sequestering up to 8 tons of carbon per hectare per year. Photo: N Chadwick licensed for reuse under this Creative Commons Licence Attribution-ShareAlike 2.0 Generic (CC BY-SA 2.0)N Chadwick licensed for reuse under this Creative Commons Licence Attribution-ShareAlike 2.0 Generic (CC BY-SA 2.0)

UK researchers investigate carbon sequestration capacity in forests

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British forests can contribute significantly to climate mitigation. A project aims to define the potential of agroforestry and open the way to a new market

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It’s beneath our feet but we never think about its value. We tread on it, we mistreat it, but a healthy, fertile soil means life. It’s time to take care of the soil and each one of us can and must make a difference.

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