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FAO's Global Symposium on Soils for Nutrition will be held in virtual format between 26 and 29 July 2022.©FAO/Matteo Sala

At the end of July, a global meeting on the link between healthy soil and nutrition

From 26 to 29 July, hundreds of representatives from the political, agricultural, environmental, scientific and industrial world will participate in the Global Symposium on Soil for nutrition. Until the end of May, a call of abstracts to propose reports to be presented during the days of the event. Here the main themes
The spread of wildfires in the US poses a serious threat to the corporations that have invested in forest protection to offset their emissions. Photo: CALFIRE_Official Attribution-NonCommercial 2.0 Generic (CC BY-NC 2.0)CALFIRE_Official Attribution-NonCommercial 2.0 Generic (CC BY-NC 2.0)

Wildfires are putting corporations and carbon market in trouble

Prompted by climate change, wildfires are devastating larger portions of the forests that generate the emission credits sold to the corporations
Microbes diversity in soil has a positive impact on carbon sequestration capacity. Photo: Alice Dohnalkova (distributed via imaggeo.egu.eu) Attribution 3.0 Unported (CC BY 3.0)Alice Dohnalkova (distributed via imaggeo.egu.eu) Attribution 3.0 Unported (CC BY 3.0)

Microbes, soil and CO2: diversity is better

According to a U.S. study, a healthy soil with a wider diversity of microbes is capable of capturing more CO2