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Traditional agriculture is good for soil and human health. A lesson from Navajo community
Traditional knowledge and modern science: how the Navajo community develops regenerative agriculture while promoting health and food security. A tale by the New Humanitarian

Carbon farming regulation getting closer in EU as Council adopts conclusions
The Council of the EU Ministers has approved the Commission's conclusions on soil carbon sequestration. The implementation of these practices in agriculture is expected to save 42 million tons of CO2 in the European Union by 2030

Urgent need to support European market for recyclable materials, says EEA
The growth of non-hazardous recoverable waste trade within the European market represents an opportunity for the circular economy, says the EU Environment Agency. The sector is already worth 12 billion but can grow further by creating new opportunities and improving the quality of recycling

Young Kenyans take care of the planet by restoring local mangroves
Mangroves are a valuable resource for climate mitigation and biodiversity protection. After losing a third of their stock in two decades, the world is called to regenerate these precious aquatic forests

World Economic Forum sets out three soil strategies
We must treat soil as an asset class to mitigate climate change, says the Swiss organization. In addition, we need fair remuneration for farmers and transparency on the impact of products to encourage consumer choice.

The power of community brings a Kenian forest back to life
Behind the rebirth of the Mirema forest is a community initiative that is now recognized as a best practice for the country. But also as a new sign of Africa's growing commitment to protecting its natural resources

Climate crisis, the solution hides in the hedgerows
Essenziali per trattenere l'acqua e difendere la biodiversità, utili contro l'inquinamento da prodotti chimici. Un'analisi del Comitato indipendente sui cambiamenti climatici sottolinea l'impatto positivo dell'installazione delle siepi. Il consiglio: aumentarle del 40% entro il 2050

Artificial intelligence can reduce fertilizer use, UK researchers say
Artificial intelligence allows to predict the trend of nitrogen levels in soil, avoiding fertilizer overuse and related environmental damage according to Imperial College London

In Spain biointensive method proves successful as yields increase 81%
A study from Spain: Biointensive gardens experience higher yields, lower water consumption and increased carbon sequestration. Creating an effective solution to desertification

Phosphorus and liming benefit cassava and ensure food security, researchers say
Actions to reduce soil acidity and increase phosphorus availability boost cassava crop yields, one of the basic food components for hundreds of millions of people