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In 50 years, wheat, corn and barley yields (photo) are 10, 4 and 13 percent lower than they would be under normal circumstances. Photo Dag Endresen Attribution 2.0 Generic CC BY 2.0 DeedPhoto Dag Endresen Attribution 2.0 Generic CC BY 2.0 Deed

Climate change has reduced grain yields by up to 13 percent in 50 years

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Warmer and dryer weather favors water stress thus impacting the productivity of wheat, corn and barley crops, a study from the Standford University has found. New investments and more accurate predictive models are needed for the future
The land where the Aravalli Green Wall will be built in India has long been subject to increasing desertification due to climate change and human activities. PHOTO: TeshTesh via Wikimedia Commons.TeshTesh via Wikimedia Commons.

Desertification, India will have its own “Green Wall” to fight it

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1,400 kilometers long and 5 kilometers wide, the Green Wall will cross 4 states of India along the Aravalli mountain range. The territory has long been subject to increasing desertification that damages agricultural activities and ecosystems
The Soil Data Cube integrates observations conducted on European soil in the 21st century Photo: Wolfgang Weiser Pexels free to useWolfgang Weiser Pexels free to use

Artificial intelligence predicts climate impact on European soil

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Soil Data Cube is presented as the most advanced European soil monitoring model ever. From 2026 it will help scientists and farmers check the health of soils affected by climate change
In U.S. Sierra Nevada forests (photo), the combination of deadwood harvesting and thinning significantly reduces the risks of severe wildfire by lowering carbon emissions. Photo: Don Graham Attribution - Share alike 2.0 Generic CC BY-SA 2.0 DeedPhoto: Don Graham Attribution - Share alike 2.0 Generic CC BY-SA 2.0 Deed

Ancestral practices reduce forest fire risk

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A study in the US unveils the potential of traditional methods of indigenous peoples: selective harvesting and thinning can prevent fires while reducing emissions
Turisti in coda per visitare il villaggio di Aceredo, in Spagna, riemerso dalle acque durante la siccità del 2022. Gli eventi estremi, come le ondate di calore, possono trasformare gli ecosistemi in fonti di emissioni nette di carbonio. Foto: o_andras Attribution-ShareAlike 4.0 International CC BY-SA 4.0 Deedo_andras Attribution-ShareAlike 4.0 International CC BY-SA 4.0 Deed

Drought and extreme heat reduce carbon sequestration capacity in plants

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Plant respiration and decomposition of organic matter increase carbon emissions offsetting additional sequestration associated with extended growing season, a study by the Autonomous University of Barcelona finds
From 1981 to 2021, thirst waves in the U.S. became 17 percent more intense and 23 percent more frequent. Photo: USDA photo by Bob Nichols. Attribution 2.0 Generic CC BY 2.0 Deed.USDA photo by Bob Nichols. Attribution 2.0 Generic CC BY 2.0 Deed.

US agriculture pays the price of atmosphere “thirst”

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An American study introduces the concept of “thirst waves.” In the US they have been on the rise for at least four decades. The phenomenon occurs when evaporative demand is high and plants therefore need more water
Forest integrity is increasingly threatened by natural events exacerbated by climate change in addition to anthropogenic pressures. Photo: Bobulix Flickr Attribution - Noncommercial - No Derivative Works 2.0 Generic CC BY-NC-ND 2.0 DeedPhoto: Bobulix Flickr Attribution - Noncommercial - No Derivative Works 2.0 Generic CC BY-NC-ND 2.0 Deed

Crisis of forests may double climate mitigation costs

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This is the hypothesis of researchers at the Potsdam Institute. Current models overestimate the mitigation potential of forests. In this scenario, a delay in response could make the climate goals unattainable
In Antanarivo, Madagascar, soil extraction has been accompanied by the spread of terrace farming and resilient crops according to a study. Photo: Visiting Madagascar Attribution-ShareAlike 2.0 Generic CC BY-SA 2.0 DeedVisiting Madagascar Attribution-ShareAlike 2.0 Generic CC BY-SA 2.0 Deed

From soil extraction new opportunities for agriculture

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The production of building materials through soil negatively impacts the landscape but also opens up new possibilities for the development of climate and flood resilient agriculture. A lesson from Madagascar
In Southeast Asian regions, agroforestry has led to a 1.08% average reduction in deforestation rate. Photo: pxhere Creative Commons CC0pxhere Creative Commons CC0

Agroforestry has reduced deforestation in Southeast Asia

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A study has measured the impact of agroforestry in the area: over 250 thousand hectares per year were saved with nearly 59 million tons of CO2 avoided
There are more than 1,500 square kilometers of unmanaged agricultural land in Hawaii still suitable for agroforestry under current climate conditions. Photo: Pixabay Public DomainPixabay Public Domain

Hawaii relies on agroforestry to meet their 2045 climate goals

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A group of researchers quantified the potential of agroforestry systems on islands. The suitable area is large. Sequestration reaches 125 tons per hectare. A value similar to that of native forests

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