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Grasslands are home to a wide variety of plant species and provide numerous ecosystem services, such as carbon sequestration, support for pollinators and grazing for livestock. But they are also some of thh most threatened ecosystems due to human activities, including land use change and intensive agricultural practices. Photo: Cortez Rohr/USFWS Public Domain Mark 1.0 Universal PDM 1.0 DeedCortez Rohr/USFWS Public Domain Mark 1.0 Universal PDM 1.0 Deed

Study reveals how much nitrogen grasslands can tolerate

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According to researchers, applying more than 80 kg of nitrogen per hectare in a year would make grasslands “functionally poor, highly unstable and vulnerable to extreme weather events”
According to the authors, more than 50 percent of mangrove forests undergo significant changes due to El Niño and La Niña phenomena. Photo: Katia Schulz Attribution 2.0 Generic CC BY 2.0 DeedPhoto: Katia Schulz Attribution 2.0 Generic CC BY 2.0 Deed

Climate oscillations are a constant threat to mangroves

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A study shows for the first time how temperature changes in the Pacific Ocean impact mangroves as they follow a specific pattern. In degraded areas, their ecosystem services are at risk
In U.S. Sierra Nevada forests (photo), the combination of deadwood harvesting and thinning significantly reduces the risks of severe wildfire by lowering carbon emissions. Photo: Don Graham Attribution - Share alike 2.0 Generic CC BY-SA 2.0 DeedPhoto: Don Graham Attribution - Share alike 2.0 Generic CC BY-SA 2.0 Deed

Ancestral practices reduce forest fire risk

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A study in the US unveils the potential of traditional methods of indigenous peoples: selective harvesting and thinning can prevent fires while reducing emissions
The event, organized by CREA, Re Soil Foundation and Trust-IT, is dedicated to the dissemination of basic knowledge on soil health, community involvement and the role of Living Labs. The meeting can also be attended online. Image: SOILL StartupSOILL Startup

Empowering Communities for Healthy Soil. On 11 June 2025 the event in Turin

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The city is hosting “Mission Soil Living Labs and Soil Literacy: Engaging Communities for Soil Health.” The event, organized by CREA, Re Soil Foundation and Trust-IT, can also be watched online
Turisti in coda per visitare il villaggio di Aceredo, in Spagna, riemerso dalle acque durante la siccità del 2022. Gli eventi estremi, come le ondate di calore, possono trasformare gli ecosistemi in fonti di emissioni nette di carbonio. Foto: o_andras Attribution-ShareAlike 4.0 International CC BY-SA 4.0 Deedo_andras Attribution-ShareAlike 4.0 International CC BY-SA 4.0 Deed

Drought and extreme heat reduce carbon sequestration capacity in plants

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Plant respiration and decomposition of organic matter increase carbon emissions offsetting additional sequestration associated with extended growing season, a study by the Autonomous University of Barcelona finds
In the Caatinga area of Brazil, three years after the elimination of grazing, there are no significant improvements for the soil. Photo: Otávio Nogueira Attribution 2.0 Generic CC BY 2.0 DeedPhoto: Otávio Nogueira Attribution 2.0 Generic CC BY 2.0 Deed

Overgrazing halt not enough to restore soil in Brazil

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The study in the Caatinga region in Brazil: stopping grazing is not enough to restore soil health. Additional regenerative practices must be adopted to achieve results
Forest integrity is increasingly threatened by natural events exacerbated by climate change in addition to anthropogenic pressures. Photo: Bobulix Flickr Attribution - Noncommercial - No Derivative Works 2.0 Generic CC BY-NC-ND 2.0 DeedPhoto: Bobulix Flickr Attribution - Noncommercial - No Derivative Works 2.0 Generic CC BY-NC-ND 2.0 Deed

Crisis of forests may double climate mitigation costs

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This is the hypothesis of researchers at the Potsdam Institute. Current models overestimate the mitigation potential of forests. In this scenario, a delay in response could make the climate goals unattainable
In Southeast Asian regions, agroforestry has led to a 1.08% average reduction in deforestation rate. Photo: pxhere Creative Commons CC0pxhere Creative Commons CC0

Agroforestry has reduced deforestation in Southeast Asia

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A study has measured the impact of agroforestry in the area: over 250 thousand hectares per year were saved with nearly 59 million tons of CO2 avoided
Microalgae can capture 10 to 50 times more CO2 than terrestrial plants. Photo: Andrei Savitsky Attribution 4.0 International CC BY 4.0 DeedAndrei Savitsky Attribution 4.0 International CC BY 4.0 Deed

A new circular alliance between wine and microalgae is created in Argentina

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A study highlights how CO2 recovered from the fermentation process can be used to stimulate the growth of microalgae. Benefiting the climate and the development of bioproducts
There are more than 1,500 square kilometers of unmanaged agricultural land in Hawaii still suitable for agroforestry under current climate conditions. Photo: Pixabay Public DomainPixabay Public Domain

Hawaii relies on agroforestry to meet their 2045 climate goals

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A group of researchers quantified the potential of agroforestry systems on islands. The suitable area is large. Sequestration reaches 125 tons per hectare. A value similar to that of native forests