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The Amazon is a mosaic of diverse environments. According to a new study, these differences also influence the distribution of insect-borne diseases. Photo: lubasi, Creative Commons Attribution-ShareAlike 2.0 (CC BY-SA 2.0)Photo: lubasi, Creative Commons Attribution-ShareAlike 2.0 (CC BY-SA 2.0)

In the Amazon, diseases follow forest transformation

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A Brazilian study of more than one million cases of malaria, dengue, Chagas disease and leishmaniasis reveals how diseases cluster in distinct “health landscapes” shaped by different land-use: from forest communities to large-scale agricultural systems
Signs of wildfire damage in a tropical forest in Botucatu, São Paulo State, Brazil. While the consequences of large-scale deforestation are well documented, the effects of degradation in forests have remained much less certain until now. Photo: Thyrome, CC BY 4.0.Thyrome, CC BY 4.0.

New database reveals the climate cost of degradation in tropical forests

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Researchers have synthesized nearly four decades of data, producing one of the most comprehensive assessments ever compiled of forest carbon dynamics following disturbances and during subsequent regeneration
Brazilian Amazon. In the future, the forest's ability to restore normal emissions of biogenic volatile organic compounds may become progressively impaired. Photo: Neil Palmer/CIAT. Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0).Photo: Neil Palmer/CIAT. Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0).

When El Niño-related drought strikes, Amazon forest turns to chemical self-defense

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A study shows how the rainforest altered its volatile compound emissions during the most severe drought ever recorded in the Amazon, triggering a mechanism with implications for the atmosphere
Planting trees on pastures is an effective strategy for protecting biodiversity, but not as much as preserving natural forests. Photo: Onderwijsgek Attribution-ShareAlike 3.0 Unported CC BY-SA 3.0 DeedOnderwijsgek Attribution-ShareAlike 3.0 Unported CC BY-SA 3.0 Deed

Planting trees in pastures increases biodiversity by 44 per cent

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In developing countries, livestock farming is a means of livelihood for one billion farmers, but the growing need for space for pastures is driving deforestation. A German study suggests how to reconcile economic development and biodiversity
For the heavily leached soils of the Amazon, the external input of nutrients carried by atmospheric currents has always been crucial. Photo: Ivan Mlinaric Attribution 2.0 Generic CC BY 2.0 DeedIvan Mlinaric Attribution 2.0 Generic CC BY 2.0 Deed

Rainfall controls how African winds fertilize the Amazon

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Uno studio internazionale svela come i sistemi atmosferici regolino la disponibilità di nutrienti trasportati dalle correnti d’aria sopra l’Atlantico che dall’Africa arrivano in Amazzonia
Soybean cultivation, the third leading cause of tropical deforestation, can now be monitored with greater precision. Photo: Pixabay Creative Commons CC0 1.0 Universal Public Domain Dedication licensePixabay Creative Commons CC0 1.0 Universal Public Domain Dedication license

Tracking soybean to stop deforestation with chemistry and AI

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An innovative method combines chemical fingerprinting and machine learning to pinpoint the origin of soybeans with unprecedented accuracy. A practical tool to support the enforcement of stricter traceability rules
Brazil's wetlands cover an area of 167,000 km² and have a carbon density per hectare six times higher than forests. Photo: Thpelin Attribution-ShareAlike 3.0 Unported CC BY-SA 3.0 DeedThpelin Attribution-ShareAlike 3.0 Unported CC BY-SA 3.0 Deed

Beyond the Amazon: a forgotten carbon reserve in Brazil’s wetlands

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In the Brazilian savanna, wetlands store enormous amounts of carbon, but they are threatened by climate change and agricultural expansion. Moreover, conservation policies, which focus almost exclusively on forests, tend to ignore them
The construction of new roads is a particularly significant sign of deforestation. However, many of them are difficult to identify. Photo: Kate Evans/CIFOR Attribution-NonCommercial-NoDerivs 2.0 Generic CC BY-NC-ND 2.0 DeedKate Evans/CIFOR Attribution-NonCommercial-NoDerivs 2.0 Generic CC BY-NC-ND 2.0 Deed

A map of future roads helps fight deforestation

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A team of Australian researchers managed to develop a deforestation risk index based on the probability that an area may be affected by new road construction
59% of global deforestation is caused by meat production and 33% by soy production, both occuring in the Amazon. Photo: Ben Lamb Attribution-NonCommercial-ShareAlike 2.0 Generic CC BY-NC-SA 2.0 DeedBen Lamb Attribution-NonCommercial-ShareAlike 2.0 Generic CC BY-NC-SA 2.0 Deed

Meat and soybean (plus coffee) are driving deforestation in the Amazon

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The latest WWF report identifies the main factors behind the ongoing phenomenon in the Amazon. Meat and soy top the list in terms of impact, ahead of cocoa, palm oil, and coffee
Between 2010 and 2020, carbon losses in the Amazon increased due to deforestation and other underestimated phenomena such as fires and fragmentation. Photo: Neil Palmer/CIAT Attribution-NonCommercial-NoDerivs 2.0 Generic CC BY-NC-ND 2.0 DeedNeil Palmer/CIAT Attribution-NonCommercial-NoDerivs 2.0 Generic CC BY-NC-ND 2.0 Deed

Carbon balance in Amazon rainforest shows 370 million tons deficit in a decade

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Between 2010 and 2020, carbon losses increased due to deforestation and other underestimated phenomena such as fires and fragmentation, according to new study. Emission intensity is higher in protected areas

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