Today only 7% of the original surface area of continental peatlands has remained intact, and their climatic boundaries are changing. Photo: SiberianJay Attribution-ShareAlike 4.0 International CC BY-SA 4.0 DeedSiberianJay Attribution-ShareAlike 4.0 International CC BY-SA 4.0 Deed

Climate change puts Europe’s last peatlands at risk

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Currently, a study has found, only 7% of continental peatlands can be considered intact. But climate pressure is increasing, and in the coming years the situation could worsen
The results of the Chinese study revealed divergent trends: soil moisture decreased between 1980 and 2023, but the trend reversed after 2010. Image: U.S. Department of Agriculture (USDA) CC0 1.0 Universal CC0 1.0 DeedU.S. Department of Agriculture (USDA) CC0 1.0 Universal CC0 1.0 Deed

Measuring global soil moisture is more difficult than expected

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A Chinese study has proposed a new double validation method to compare humidity data from nearly a thousand stations. Highlighting and solving typical spatial representativeness errors
The use of heavy agricultural machinery leads to increasing soil compaction. Photo: Mark Stebnicki pexelsMark Stebnicki pexels

Plants use engineering to beat soil compaction

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An international study reveals the engineering mechanisms that allow roots to penetrate compacted soil. A plant hormone plays a key role. The findings open up new opportunities for crop breeding
Harmless substances such as table salt and other valuable products such as benzene can be obtained from soil contaminants. Photo: Patrick Domke / ETH Zurich. Copyright: ETH Zurich non commercial usePatrick Domke / ETH Zurich. Copyright: ETH Zurich non commercial use

Through electrolysis we can neutralize (and enhance) soil contaminants

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The Federal Institute of Technology in Zurich has developed an electrochemical method for breaking down contaminants, recovering harmless salt and other useful products for the chemical industry. This frees the soil from the presence of stable toxins
Plants and microorganisms are essential for mobilizing phosphorus in the soil, but their effectiveness is influenced by many factors. Photo: pickpik royalty freepickpik royalty free

Plant and microorganism biodiversity increases the availability of phosphorus in the soil

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Uno studio cinese rivela i meccanismi che influenzano la capacità di mobilizzazione del fosforo. La fertilizzazione riduce la presenza di elemento assorbibile, la rigenerazione forestale la fa aumentare
59% of global deforestation is caused by meat production and 33% by soy production, both occuring in the Amazon. Photo: Ben Lamb Attribution-NonCommercial-ShareAlike 2.0 Generic CC BY-NC-SA 2.0 DeedBen Lamb Attribution-NonCommercial-ShareAlike 2.0 Generic CC BY-NC-SA 2.0 Deed

Meat and soybean (plus coffee) are driving deforestation in the Amazon

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The latest WWF report identifies the main factors behind the ongoing phenomenon in the Amazon. Meat and soy top the list in terms of impact, ahead of cocoa, palm oil, and coffee
Permafrost, the authors note, covers about 17% of the Earth's surface and stores about one-third of the organic carbon in the world's soil. Photo: Boris Radosavljevic Attribution 2.0 Generic CC BY 2.0 DeedBoris Radosavljevic Attribution 2.0 Generic CC BY 2.0 Deed

Here’s how Arctic soil offsets emissions from alpine permafrost

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Climate change reduces the absorption of greenhouse gases by alpine permafrost but, at the same time, it stimulates CO2 and methane sequestration in Arctic frozen soil, a Chinese study has found. In the first case, global warming potential increases by 13%. In the second, it decreases by 10%
In China, vegetation restoration has reduced soil erosion from nearly 17.7 tons per hectare to less than 14 between 1990 and 2020. Image: PickPik Royalty-Free photoPickPik Royalty-Free photo

Vegetation restoration has curbed soil erosion in China (at least so far)

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According to research, soil regeneration in China has significantly reduced land erosion over the last 30 years. More extreme rainfall in the future, however, will raise the risks
Agricultural areas in 155 countries depend on forests in other countries for up to 40% of their annual rainfall. Photo: Peter Prokosch Attribution-NonCommercial-ShareAlike 2.0 Generic CC BY-NC-SA 2.0 DeedPeter Prokosch Attribution-NonCommercial-ShareAlike 2.0 Generic CC BY-NC-SA 2.0 Deed

“Forests and agriculture are not in competition,” FAO says amid COP30

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At the Climate Conference, FAO promotes integration between sectors: “Food security depends on forests; conservation and restoration are crucial actions for increasing productivity.”
A wooded area in Koli National Park in the Finnish region of North Karelia. Here, as in many other regions of Europe, nature-based solutions reduce the risk of fires and make forests more resilient. Photo: Pentti Rautio Attribution-ShareAlike 3.0 Unported CC BY-SA 3.0 DeedPentti Rautio Attribution-ShareAlike 3.0 Unported CC BY-SA 3.0 Deed

Nature-based solutions are the key to preventing wildfires in Europe

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“Nature-based solutions reduce the growing risk of wildfires and make forests more resilient to climate change,” says European Environment Agency. Agroforestry, land moisture restoration and soil regeneration are the three recommended strategies

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