The Tibetan Plateau represents the largest area of Alpine permafrost and a large store of organic carbon. Photo: Rita Willaert Attribution-NonCommercial-ShareAlike 2.0 Generic (CC BY-NC-SA 2.0)

In Tibetan permafrost 54% of the carbon comes from microbes

A Chinese study quantifies for the first time the weight of major soil organic carbon components released due to rising temperatures

Re Soil Foundation